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Kids on Campus

LSUE is excited to celebrate the Thanksgiving holiday by hosting "KIDS on CAMPUS" Day on Tuesday, November 25th. All kids in the area between the ages of 8-12 years old are invited to register and share in this exciting day of adventure and fun!! We have a very exciting day planned, filled with games, activities, crafts, and even a special guest appearance by our very own LSUE Men's Soccer Team! Check-in will begin at 7:30 a.m. until 8:30 a.m. in the Community Education Building - Room #117, located across from LSUE's softball field.  There will be signs directing you to check-in at the entrance of the building. During the day, the kids will be provided lunch, snacks and drinks.  In the event your child has any food allergies, please notify us after registering by emailing us at:   vshiver@lsue.edu or bdavid@lsue.edu   Please have your child dress comfortably for a day of many fun activities!  Kids can be picked up between 4:00 pm and 4:30 pm at the same location as check-in.  We hope to see all of your… Location: Community Education Building. Room No.: C-117. Contact Email: vshiver@lsue.edu. Cost: $35. Text for Registration Email: Thank you for registering your child for LSUE's Kids on Campus Day! We look forward to celebrating the spirit of gratitude, friendship and fun this Thanksgiving holiday school break! *** You should be receiving an email within the next 2-3 days with a form that we request you complete to finalize your registration.  In the event you do not receive this email and form, please email us at vshiver@lsue.edu or call us at (337) 550-1390 to notify us. *** On Tuesday, November 25th, you can check your… Tuesday, November 25, 2025, 7:30 AM – 4:30 PM.

ServSafe Manager Course

Instructor: Aimee Summerlin, B.S. Certified ServSafe Instructor, and Registered ServSafe Examination Proctor. Class size is limited! Pre-registration online is a must!  Class will be held on Tuesday, November 25th, 2025, 8:00am to 5:00pm, in the Community Education Building, Room 117. ServSafe Manager Course will provide food safety training, exams, and educational materials to foodservice managers. Students will learn in-depth about personal hygiene, time and temperature, food safety management systems, and more. The program combines the latest FDA Food Code, food safety research, and years of food sanitation training experience. At the end of the course, students can earn the ServSafe Food Protection Manager Certification. Location: Community Education Building. Room No.: 117. Contact Email: continuinged@lsue.edu. Cost: $220 (Includes course materials/book). Text for Registration Email: Thank you for registering for the ServeSafe Food Safety Management Certification Course.  This course will be instructed by Aimee Summerlin, B.S. Certified ServSafe Instructor and Registered ServSafe Examination Proctor. who will provide you with all of the information you will need to ensure good food safety practices are observed within your employment and by your employing establishment.  Within this course, Ms. Summerlin will discuss all of the concepts you will need to know in order to pass the Certif… Tuesday, November 25, 2025, 8:00 AM – 5:00 PM.

ServSafe Manager Course

Instructor: Aimee Summerlin, B.S. Certified ServSafe Instructor, and Registered ServSafe Examination Proctor. Class size is limited! Pre-registration online is a must!  Class will be held on Tuesday, November 25th, 2025, 8:00am to 5:00pm, in the Community Education Building, Room 117. ServSafe Manager Course will provide food safety training, exams, and educational materials to foodservice managers. Students will learn in-depth about personal hygiene, time and temperature, food safety management systems, and more. The program combines the latest FDA Food Code, food safety research, and years of food sanitation training experience. At the end of the course, students can earn the ServSafe Food Protection Manager Certification. Location: Community Education Building. Room No.: 117. Contact Email: continuinged@lsue.edu. Cost: $220 (Includes course materials/book). Text for Registration Email: Thank you for registering for the ServeSafe Food Safety Management Certification Course.  This course will be instructed by Aimee Summerlin, B.S. Certified ServSafe Instructor and Registered ServSafe Examination Proctor. who will provide you with all of the information you will need to ensure good food safety practices are observed within your employment and by your employing establishment.  Within this course, Ms. Summerlin will discuss all of the concepts you will need to know in order to pass the Certif… Monday, December 29, 2025, 8:00 AM – 5:00 PM.

Private Investigation Certification Training

LSUE will host a Private Investigation 40-Hour Prep Course on February 20th - 22nd and February 27th - March 1st.  This course will be held over two (2) consecutive weekends (February 20-22 and February 27-March 1) ---on Fridays from 6:00 pm until 10:00 pm and on Saturdays/Sundays from 9:00 am until 5:00 pm.  These classes will be held in the Community Education Building in Room #117. *** You will be REQUIRED to attend ALL classes on BOTH weekends in order to receive credit for this course and seek Certification*** Instructors:  Kirk Menard and Jessica Menard are licensed investigators with the State of Louisiana Board of Private Investigator Examiners.  Together they have over 15 years in the Private Investigation industry. Course:  In this 40-Hour Prep course, you will gain knowledge of the following areas:  Louisiana Private Investigator law, constitutional principles, gun laws, criminal law and procedure, state and federal legal systems, evidence, discovery, domestic investigations, surveillance,… Location: Community Education Building. Room No.: C-117. Contact Email: vshiver@lsue.edu. Cost: $425 (includes $50.00 course book). Text for Registration Email: Thank you for registering for the Private Investigation 40-Hour Prep Course.  This course will be held over two (2) consecutive weekends (February 20th - 22nd and February 27th - March 1st).  Classes on both Fridays will be held from 6:00 pm until 10:00 pm AND classes on both Saturdays and Sundays will be from 9:00 am until 5:00 pm) Classes will be held in the Community Education Building (located across from the LSUE Softball fields) in Room #117. *** You are REQUIRED to attend all classes on BOTH… Date to Close Registration: February 16, 2026. Friday, January 2, 2026, 6:00 AM – 4:30 PM.

Kids on Campus

LSUE is excited to celebrate the Thanksgiving holiday by hosting "KIDS on CAMPUS" Day on Tuesday, November 25th. All kids in the area between the ages of 8-12 years old are invited to register and share in this exciting day of adventure and fun!! We have a very exciting day planned, filled with games, activities, crafts, and even a special guest appearance by our very own LSUE Men's Soccer Team! Check-in will begin at 7:30 a.m. until 8:30 a.m. in the Community Education Building - Room #117, located across from LSUE's softball field.  There will be signs directing you to check-in at the entrance of the building. During the day, the kids will be provided lunch, snacks and drinks.  In the event your child has any food allergies, please notify us after registering by emailing us at:   vshiver@lsue.edu or bdavid@lsue.edu   Please have your child dress comfortably for a day of many fun activities!  Kids can be picked up between 4:00 pm and 4:30 pm at the same location as check-in.  We hope to see all of your… Location: Community Education Building. Room No.: C-117. Contact Email: vshiver@lsue.edu. Cost: $35. Text for Registration Email: Thank you for registering your child for LSUE's Kids on Campus Day! We look forward to celebrating the spirit of gratitude, friendship and fun this Thanksgiving holiday school break! *** You should be receiving an email within the next 2-3 days with a form that we request you complete to finalize your registration.  In the event you do not receive this email and form, please email us at vshiver@lsue.edu or call us at (337) 550-1390 to notify us. *** On Tuesday, November 25th, you can check your… Friday, January 2, 2026, 7:30 AM – 4:30 PM.